385 W Broadway
1 International Pl Ste 735
180 Lincoln St Ste 202
65 Harrison Ave Ste 508
500 E Broadway
31 State St Ste 7
Guacamole en Molcajete
Since 1984, we have been preparing freshly made guacamole with avocado, jalapeño, tomato, onion, and cilantro. Served with warm tortilla chips and salsa.
| $15.50 |
Ceviche de Camarones
Mexican white shrimp from the Baja Coast marinated in citrus with jicama, avocado, roasted habanero, red onion, and cilantro.
| $14.50 |
Alambre de Pollo Tacos
3 tacos made with authentic and regional fillings. Distrito Federal. Chicken breast a la plancha, rajas, bacon, and queso chihuahua. With chile de arbol salsa, onion, and cilantro.
| $16.75 |
Pescado Baja Tacos
3 tacos made with authentic and regional fillings. Baja. Beer battered seasonal fish with white cabbage escabeche and jalapeno-tartar sauce on a fresh flour tortilla.
| $18.75 |
Ensalada Caesar de Pollo
Tijuana. A classic Caesar with crisp romaine lettuce, grilled ancho-marinated chicken breast, roasted red peppers, and chile croutons, tossed in a classic Caesar dressing.
| $16.75 |
Rosa Chopped Salad
Chicken, chorizo sausage, avocado, tomatoes, crispy tortilla strips, and habanero pickled onions over mixed greens, tossed in a creamy avocado dressing.
| $17.00 |
Pollo
Flour tortillas grilled on the comal with authentic fillings. Jalisco. Adobo marinated grilled chicken breast and chihuahua cheese. With pico de gallo.
| $15.50 |
Carne Asada
Flour tortillas grilled on the comal with authentic fillings. Sonora. Guajillo chile tequila marinated grilled steak and Menonita cheese. With pico de gallo.
| $18.00 |
Suizas
3 Enchiladas folded in corn tortillas. Mexico City. Roasted chicken tinga with creamy tomatillo sauce, cilantro, onion, and melted Chihuahua cheese.
| $20.00 |
Mestiza
3 Enchiladas folded in corn tortillas. Oaxaca. Chipotle braised beef with mestiza sauce, crema, cilantro, onion, and queso fresco.
| $22.75 |